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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. salted butter
- 6 shallots (medium, thinly sliced)
- 1 yellow onion (thinly sliced)
- 2 cloves garlic (minced or grated)
- 2 Tbsp. fresh thyme leaves
- 1 Tbsp. chopped fresh sage
- 1 tsp. honey (or brown sugar)
- 2 Tbsp. all purpose flour
- 1 cup dry white wine (such as Pinot Grigio or Sauvignon Blanc)
- 2 qt. low sodium chicken broth
- 1 Tbsp. Worcestershire sauce
- 2 bay leaves
- 1 pinch black pepper
- 6 slices french bread
- 1 cup gruyère cheese (shredded)
- 1/2 cup crumbled blue cheese
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol90mg30% |
Sodium1290mg54% |
Potassium1290mg37% |
Protein39g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate97g32% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A60% |
Vitamin C30% |
Calcium50% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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