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Herby Feta & Lemon Dip With Crudités
BBC GOOD FOOD8Ingredients
15Minutes
280Calories
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Ingredients
US|METRIC
6 SERVINGS
- 400 grams feta cheese (drained and cut into chunks)
- 1 lemon
- 75 mL extra virgin olive oil
- 20 grams dill (pack, roughly chopped)
- 20 grams mint (pack, finely chopped)
- spring onions
- radishes
- lettuce leaves
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium750mg31% |
| Potassium115mg3% |
| Protein10g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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