Herbed Turkey Breast with Wine Sauce

WEIGHT WATCHERS
12Ingredients
68Minutes
200Calories

Ingredients

US|METRIC
  • 2 pounds boneless skinless turkey breasts (uncooked, use a 2 lb whole breast)
  • 1 tablespoon olive oil (divided)
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 clove garlic (medium, minced)
  • 3 tablespoons fresh chives (minced)
  • 3 tablespoons fresh parsley (minced)
  • 1 tablespoon fresh rosemary (minced)
  • 1 tablespoon fresh thyme (minced)
  • 8 fluid ounces dry white wine (divided)
  • 1 cup chicken broth (canned, divided)
  • 2 tablespoons butter (regular)
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    NutritionView More

    200Calories
    Sodium16% DV380mg
    Fat9% DV6g
    Protein57% DV29g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories200Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol80mg27%
    Sodium380mg16%
    Potassium400mg11%
    Protein29g57%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C6%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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