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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa (cooked organic tri coloured)
- 1 zucchini (small, sliced)
- 1 baby eggplant (sliced)
- 2 organic carrots (sliced)
- 2 pieces cauliflower
- 1/2 cup peas (cooked)
- 1 Tbsp. sesame seeds
- 1 handful fresh dill (chopped)
- 1 handful fresh parsley (chopped)
- sea salt
- olive oil
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium660mg19% |
| Protein9g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A120% |
| Vitamin C50% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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