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16Ingredients
85Minutes
760Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. russet potatoes (about 4 medium potatoes)
- 8 slices bacon (cooked and chopped)
- 2 1/2 cups grated Gruyere cheese (about 8 ounces)
- 1 Tbsp. butter (cut into 8 cubes)
- cream (Spiced)
- 3 cups heavy cream
- 1 onion (large, thinly sliced)
- 3 bay leaves
- 2 garlic cloves (minced)
- 1 Tbsp. fresh parsley (chopped, or 2 tsp dried)
- 1 Tbsp. chopped fresh chives (or tsp dried)
- 1 1/2 tsp. fresh thyme (or ½ tsp. dried)
- 1/4 tsp. cayenne pepper
- 1/4 tsp. ground nutmeg
- 1/2 tsp. salt
- 1/2 tsp. pepper
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium560mg23% |
| Potassium670mg19% |
| Protein18g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium45% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Rachel C. 7 years ago
Ummmmm insane is right. This recipe is bananas good - everyone was desperate for the recipe. The flavor combination was superb, the balance was excellent, the richness was sinful, the crunchy top was to die for, and while it was a big preparation-heavy, it was SO WORTH IT. I almost didn't l ave my husband leftovers