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Herbed Goat Cheese and Root Vegetable Galette
FOOD5216Ingredients
┅Seconds
700Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 cups whole wheat flour
- 1 tsp. salt
- 12 Tbsp. unsalted butter (cold and cut into little pieces)
- 2 eggs (beaten)
- 1 Tbsp. unsalted butter
- 4 shallots (peeled and roughly chopped)
- salt
- pepper
- 6 oz. soft goat cheese
- 1/2 tsp. fresh rosemary (heaping finely chopped)
- 1/2 tsp. chopped fresh thyme (heaping finely)
- 1 carrot (peeled and sliced into 1/8- to 1/4-inch thick rounds)
- 1 sweet potato (peeled and sliced into 1/8- to 1/4-inch thick rounds)
- 1 turnip (peeled and sliced into 1/8- to 1/4-inch thick rounds)
- 1 egg (beaten)
- olive oil
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium850mg35% |
| Potassium750mg21% |
| Protein21g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A160% |
| Vitamin C25% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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