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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. gnocchi (fresh or frozen)
- 4 Tbsp. unsalted butter (divided)
- 4 oz. cremini mushrooms (stems removed and quartered)
- 2 cloves garlic (minced)
- 1/2 cup dry white wine (such as sauvignon blanc or pinot grigio)
- 1/2 cup fresh basil leaves (coarsely chopped)
- 1/2 lemon (medium)
- kosher salt
- freshly ground black pepper
- grated Parmesan cheese (for serving, optional)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium920mg38% |
| Potassium390mg11% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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