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Ingredients
US|METRIC
1 SERVINGS
- 8 oz. crème fraîche
- 1 lemon
- 3 Tbsp. fresh lemon juice
- 2 tsp. Herbs de Provence
- kosher salt
- freshly ground black pepper
- vegetables (for serving)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1150mg48% |
| Potassium710mg20% |
| Protein8g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber9g36% |
| Sugars10g |
| Vitamin A120% |
| Vitamin C190% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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