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Ingredients
US|METRIC
4 SERVINGS
- 1 avocado (large ripe)
- 1 Tbsp. lemon juice
- 1 Tbsp. fresh coriander (chopped)
- 1 Tbsp. fresh dill (chopped)
- 1 Tbsp. scallions (sliced, spring onions)
- 2 tsp. hot pepper sauce
- 1 clove garlic (crushed)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium65mg3% |
| Potassium260mg7% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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