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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup Asian fish sauce
- 1 zest (from lime finely grated)
- 1 1/2 Tbsp. fresh orange juice
- 2 garlic cloves (grated on a microplane or minced)
- 1/2 Tbsp. dark brown sugar
- 1/2 jalapeno pepper (seeded and minced)
- 8 oz. rice noodles (cooked according to the package directions)
- 1 1/2 cups sliced cucumber (thinly)
- 1 1/2 cups radish (thinly sliced)
- 1 cup fresh mint leaves (torn, more for garnish)
- 1/2 cup unsalted peanuts (roasted, finely chopped, more for garnish)
- grilled steak (Sliced, see recipe above)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1420mg59% |
| Potassium390mg11% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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