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Ingredients
US|METRIC
8 SERVINGS
- 2/3 cup extra virgin olive oil (plus more as needed)
- 1 bunch Italian flat leaf parsley (leaves stripped)
- 0.75 oz. fresh rosemary (leaves stripped)
- 2 cloves garlic (peeled)
- 1 cup panko bread crumbs
- 1/4 cup grated Parmesan cheese
- 3 lb. boneless pork loin roast
- kosher salt
- freshly ground black pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium230mg10% |
| Potassium650mg19% |
| Protein37g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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