Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Mrs. Bauman: "Was very impressed with how this turned out, pork…" Read More
10Ingredients
60Minutes
210Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
7 SERVINGS
- 2 lb. pork roast (sirloin tip)
- 1 1/4 Tbsp. smoked paprika
- 1/2 tsp. cayenne pepper
- 1/2 tsp. freshly ground black pepper
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 2 tsp. kosher salt (adjust for your preference)
- 2 Tbsp. olive oil
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium750mg31% |
| Potassium530mg15% |
| Protein29g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(16)
Mrs. Bauman a year ago
Was very impressed with how this turned out, pork loin was juicy and the rub was delicious. Definitely will be making this again
Evelyn 3 years ago
Turned out very tender (I put it in a salt brine first). The rub was very flavorful. Will make it again.
Jenicca Bird Breyman 5 years ago
This honestly turned out amazing! Everyone in my family love it! I wouldn’t change a thing about it! Except I did smoke it on the Traeger for 15 minutes before fully cooking it!
Jennifer Rapp 5 years ago
Delicious the first time
The second time around I made it with a Pork Loin Rib Roast Boneless
Renee 6 years ago
Had to cook it a little extra longer, my pork was still cold when it went into the oven. I added just a bit of honey to the rub as well, made it super yummy!
Richard Gunshefski 6 years ago
AMAZING! Excellent flavor if you love salty foods. Wife and I never really bought pork roast before, but after finding this recipe, every other week we enjoy this meal.
Hoffpauir 8 years ago
The flavor on this was excellent. It seemed to permeate the meat, rather than just stick to the outside. However, we both felt that it was pretty salty. Next time I would definitely add less salt.