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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup salt
- 9 cups water
- 4 bay leaves
- 5 garlic cloves (roughly crushed)
- 2 black cardamom (optional)
- 1 Tbsp. soy sauce
- 1/2 Tbsp. dark soy sauce
- 1/2 onion
- 2 Tbsp. oil (to make the onion paste)
- 1/4 cup unsalted butter
- 1/4 cup oil (any oil except olive oil)
- 1 tsp. thyme
- 1 tsp. tarragon
- 1 tsp. rosemary
- 1/2 tsp. oregano
- 1/2 tsp. dill
- 1/2 tsp. basil
- 1 tsp. lemongrass (optional but highly recommended)
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