Herb-Roasted Beef Tenderloin Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Herb-Roasted Beef Tenderloin

DIABETIC LIFESTYLE(1)
Jesse: "This was a delicious, but simple recipe to use. O…" Read More
6Ingredients
70Minutes
290Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
16 SERVINGS
  • 4 pounds beef tenderloin (trimmed and tied)
  • 8 sprigs fresh rosemary
  • 8 sprigs fresh thyme
  • salt (optional)
  • freshly ground pepper (optional)
  • 1 tablespoon olive oil
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    290Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories290Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol75mg25%
    Sodium105mg4%
    Potassium360mg10%
    Protein23g45%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jesse 3 years ago
    This was a delicious, but simple recipe to use. Our tenderloin came out great

    PlanShop