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Ingredients
US|METRIC
4 SERVINGS
- 1 cup fresh basil leaves
- 1 cup flat leaf parsley leaves
- 1/2 cup fresh mint leaves
- 1/4 cup cilantro leaves (fresh)
- 1/3 cup fresh chives
- 1/2 cup slivered almonds (blanched, lightly toasted)
- 2 cloves garlic (minced)
- 1/2 cup Parmesan cheese
- 1 cup extra-virgin olive oil
- 2 tsp. fresh lemon juice
- 1 Tbsp. grated lemon peel
- 1 tsp. salt
- 1/2 tsp. freshly ground black pepper
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium800mg33% |
| Potassium270mg8% |
| Protein9g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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