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Herb Garlic Flatbread Recipe No Yeast
VEGAN RICHA22Ingredients
35Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegan butter (or olive oil)
- 3 cloves garlic (minced or crushed)
- 2 Tbsp. fresh herbs
- cilantro
- dill
- parsley
- tarragon
- basil
- rosemary
- thyme
- 1 cup unbleached white flour (or all purpose flour)
- 1 tsp. baking powder
- 1/8 tsp. baking soda
- 1/3 tsp. salt (use less if your aquafaba is highly salted)
- 1/3 tsp. garlic powder
- 2 Tbsp. herbs (chopped, choice)
- 2 tsp. oil
- 3 Tbsp. water
- 1 can chickpeas
- 2 1/2 Tbsp. non dairy milk
- 1/2 tsp. lemon juice
- 1 pinch sugar (omit if using sweetened non dairy milk)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium810mg34% |
| Potassium430mg12% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber8g32% |
| Sugars0g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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