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Herb Crusted Salmon with Garlic Potatoes & Wild Rice
RAINA'S KITCHEN9Ingredients
40Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 salmon fillets (marinate with the following for each fillet)
- 1 tsp. garlic salt
- 1 tsp. sherry wine
- 1 tsp. onion powder
- 1 tsp. oregano
- 1 tsp. black pepper
- 1 tsp. basil
- 1 tsp. paprika
- 1 tsp. red pepper
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium25mg1% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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