Heirloom Tomato Gazpacho Granita

FOOD52
12Ingredients
75Minutes
70Calories

Ingredients

US|METRIC
  • 5 heirloom tomatoes (medium sized, use a mixture red and yellow Brandywines or other favorite variety)
  • 1 teaspoon sugar
  • 1 garlic (small finely chopped clove of)
  • 1 cucumber (medium, seeded and finely diced, reserve 1 TBS for garnish)
  • 1 green pepper (seeded finely diced)
  • 2 tablespoons lemon (juiced)
  • 1 tablespoon sherry vinegar
  • 1 teaspoon hot sauce
  • 1 chile pepper
  • 3 tablespoons chopped cilantro (finely, for the granita and a few sprigs reserved for a garnish)
  • sea salt
  • pepper
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    NutritionView More

    70Calories
    Sodium12% DV280mg
    Fat2% DV1g
    Protein8% DV4g
    Carbs5% DV15g
    Fiber16% DV4g
    Calories70Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium280mg12%
    Potassium600mg17%
    Protein4g8%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A30%
    Vitamin C90%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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