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Heirloom Tomato & Eggplant Stacks
THE GOODHEARTED WOMAN8Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 tomatoes (large)
- 1 eggplant (large)
- 1/4 cup olive oil (divided)
- 3 Tbsp. balsamic vinegar
- 1/4 cup crumbled feta cheese
- fresh basil
- kosher salt
- freshly ground pepper
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium310mg13% |
| Potassium590mg17% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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