Heirloom Tomato Tart

THE NOVICE CHEF
10Ingredients
60Minutes
1090Calories

Ingredients

US|METRIC
  • 3 1/4 cups all-purpose flour (plus extra for dusting)
  • 1 cup powdered sugar
  • 1/2 teaspoon salt
  • 1 cup butter ( cold, cut into small cubes)
  • 2 large eggs
  • 4 heirloom tomatoes (firm, sliced 1/4 inch thick)
  • 1 cup shredded Parmesan cheese
  • 2 tablespoons olive oil
  • cracked pepper (freshly, to taste)
  • salt (to taste)
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    NutritionView More

    1090Calories
    Sodium50% DV1200mg
    Fat95% DV62g
    Protein45% DV23g
    Carbs38% DV113g
    Fiber16% DV4g
    Calories1090Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol240mg80%
    Sodium1200mg50%
    Potassium470mg13%
    Protein23g45%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate113g38%
    Dietary Fiber4g16%
    Sugars34g68%
    Vitamin A60%
    Vitamin C25%
    Calcium30%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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