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Ingredients
US|METRIC
14 SERVINGS
- 1/2 cup ricotta (fresh)
- 1 1/2 lb. ground pork
- 4 garlic cloves (finely chopped)
- 1/2 cup flat leaf parsley leaves (finely chopped)
- 2 large eggs
- 1 tsp. red pepper flakes
- 1 tsp. kosher salt
- 1 tsp. ground black pepper (freshly)
- whole grain mustard (for serving)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium240mg10% |
| Potassium180mg5% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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