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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (softened)
- 1 cup powdered sugar
- 3 cups whole wheat flour
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1 tsp. ground cloves
- 1 tsp. salt
- 1 tsp. baking soda
- 4 large eggs
- 2 cups raw sugar
- 2 cups pumpkin puree (/1 can pumpkin, 15-16 oz.)
- 1 1/4 cups extra virgin olive oil (or whatever oil you use)
- 1/2 cup raw sugar (use what you have)
- 5 Tbsp. flour
- 1 1/2 tsp. ground cinnamon
- 4 Tbsp. unsalted butter (cold, cut into pieces)
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NutritionView More
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1760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1760Calories from Fat950 |
| % DAILY VALUE |
| Total Fat105g162% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium1460mg61% |
| Potassium790mg23% |
| Protein25g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate192g64% |
| Dietary Fiber16g64% |
| Sugars109g |
| Vitamin A410% |
| Vitamin C10% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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