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Ramona Olvera: "Heated with tomatoes rather than sundries tomatoe…" Read More
10Ingredients
40Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups walnuts
- 1/2 tsp. sea salt (or to taste)
- 10 dried tomatoes (sun-, soaked in warm water for 10 minutes and drained)
- 1/2 tsp. chili powder
- 1/4 tsp. ground cumin
- 1/4 tsp. ground coriander
- 1 cup green lentils (or cooked brown)
- 8 leaves (large romaine, cabbage, radicchio, and butter lettuce leaves also work well)
- 1 cup salsa (choice)
- 1 avocado (pitted and sliced)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium850mg35% |
Potassium1370mg39% |
Protein23g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber24g96% |
Sugars8g |
Vitamin A10% |
Vitamin C20% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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