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Rosie Romick: "It turned out well but we improvised chipotle sea…" Read More
8Ingredients
35Minutes
240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 onions (small, finely chopped)
- 1 green bell pepper (medium red and/or, chopped)
- 1 clove garlic (finely chopped)
- 1 knorr homestyl stock beef
- 1/2 tsp. ground chipotle chile pepper
- 28 oz. crushed tomatoes
- 15.5 oz. red kidney beans (rinsed and drained)
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Directions
- Cook ground beef, onion and red pepper in 4-quart saucepan, stirring occasionally, until beef is browned and vegetables are tender.
- Stir in Knorr® Homestyle Stock - Beef and chipotle chile pepper until Stock is melted.
- Stir in tomatoes and beans. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 15 minutes. Serve, if desired, with shredded cheddar cheese, sour cream and/or chopped cilantro.
NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat4.5g23% |
Trans Fat1g |
Cholesterol50mg17% |
Sodium230mg10% |
Potassium820mg23% |
Protein21g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber3g12% |
Sugars1g |
Vitamin A20% |
Vitamin C90% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rosie Romick 7 years ago
It turned out well but we improvised chipotle seasoning and added cayenne and an orange bell pepper rather than green