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Ingredients
US|METRIC
8 SERVINGS
- 1 pound sausage
- 1 small onion
- 1 Tbsp. minced garlic
- 43.5 oz. stewed tomatoes (Italian)
- 16 oz. tomato sauce
- 2 Tbsp. tomato paste
- 1 tsp. Italian seasoning
- 1 tsp. fennel (optional, but very delightful)
- 2 bay leaves
- 1 tsp. oregano
- 1 pinch red pepper flakes
- 1/8 tsp. pepper
- 1 Tbsp. beef (bullion)
- 1 Tbsp. lemon juice
- 1 Tbsp. brown sugar
- 2 Tbsp. olive oil
- 1 tsp. balsamic vinegar
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol45mg15% |
| Sodium970mg40% |
| Potassium700mg20% |
| Protein12g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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