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Ingredients
US|METRIC
5 SERVINGS
- 4 slices bacon (diced)
- 2 Tbsp. margarine
- 3 onions (chopped)
- 2 Tbsp. all-purpose flour
- 4 1/4 cups water
- 1 cube vegetable bouillon
- 4 potatoes (cubed)
- 2 egg yolks
- 1 1/3 cups sour cream
- 1 Tbsp. fresh parsley (chopped)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol130mg43% |
| Sodium310mg13% |
| Potassium940mg27% |
| Protein10g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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