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Ingredients
US|METRIC
6 SERVINGS
- 1 cup penne pasta (uncooked)
- 1 lb. 95% lean ground beef
- 1 tsp. minced garlic
- 6 oz. tomato paste
- 14.5 oz. diced tomatoes
- 14.5 oz. beef broth
- 1 1/2 tsp. italian seasoning
- 1 tsp. worcestershire sauce
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 cups fresh spinach (chopped)
- 3/4 cup shredded part skim mozzarella cheese
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium720mg30% |
| Potassium870mg25% |
| Protein26g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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