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Ingredients
US|METRIC
4 SERVINGS
- 8 cups low sodium vegetable broth
- 2 Tbsp. nutritional yeast
- 2 cups arborio rice
- 12 oz. baby bella mushrooms
- 1 shallot (large, finely diced)
- 1 tsp. fresh thyme (chopped)
- 1/2 cup dry white wine (Optional, but strongly recommended*)
- 1/2 cup cream (Rosemary Garlic Cashew)
- salt
- black pepper
- 3 portobello mushroom caps (Large, sliced into ½” pieces)
- 1 Tbsp. tamari
- 1/2 Tbsp. maple syrup
- black pepper (to taste)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium870mg36% |
| Potassium1360mg39% |
| Protein18g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber11g44% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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