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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 1 lb. hot Italian sausage
- 1 lb. ground beef
- 1 Tbsp. minced garlic
- 1 sweet onion (large, diced)
- 1/2 green bell pepper
- 2 Tbsp. red wine vinegar
- 2 Tbsp. hot pepper sauce (Franks Red)
- 2 Tbsp. chili powder
- 1 Tbsp. pepper
- 1 Tbsp. oregano
- 1/2 Tbsp. salt
- 1 can kidney beans
- 1 can diced tomatoes
- 1/2 box noodles (elbows macaroni)
- 1 cup water (if needed)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat10g50% |
| Trans Fat0.5g |
| Cholesterol80mg27% |
| Sodium1020mg43% |
| Potassium600mg17% |
| Protein23g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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