Hearty Homemade Slow Cooker Vegetable Beef Soup – Easy Recipe | Yummly
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Hearty Homemade Slow Cooker Vegetable Beef Soup – Easy

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17Ingredients
8Hours
240Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 pounds roast beef (Cubed)
  • 1 tablespoon olive oil
  • salt
  • pepper
  • green beans (Fresh or Frozen)
  • frozen peas
  • sliced carrots
  • chopped celery
  • 1 can corn (15 oz, or 1 Cup Frozen)
  • 1 can stewed tomatoes (14.5 oz)
  • 2 cups beef broth
  • 1 cup water
  • 1/4 cup balsamic vinegar
  • 2 tablespoons brown mustard
  • 1 tablespoon base (Beef Soup)
  • 1 tablespoon garlic powder
  • 1/2 tablespoon onion powder
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    NutritionView More

    240Calories
    Sodium59% DV1420mg
    Fat8% DV5g
    Protein57% DV29g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories240Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol60mg20%
    Sodium1420mg59%
    Potassium270mg8%
    Protein29g57%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A45%
    Vitamin C15%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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