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17Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 16 oz. turkey kielbasa (sliced)
- 1 onion (chopped)
- 1 red bell pepper (chopped)
- 3 garlic cloves (minced)
- 15.5 oz. black beans
- 15.5 oz. red kidney beans
- 15 oz. pork and beans
- 8.3 oz. baked beans
- 14.5 oz. diced tomato
- 1 1/2 Tbsp. tomato paste
- 1/4 tsp. cumin
- 1/2 tsp. chili powder
- 1/4 tsp. cayenne pepper
- 1 tsp. cocoa powder
- salt
- pepper
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Reviews(1)
Cheryl 5 years ago
This was really good! I didn’t want to add the juices of the kidney beans and black beans so I drained and rinsed them and added a can of chicken broth instead. It was quick and easy making it a good choice for a week night dinner. I will definitely make this again 😋