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Ingredients
US|METRIC
3 SERVINGS
- 3 slices bacon (finely chopped)
- 1/2 yellow onion (medium, minced)
- 1 garlic clove (minced)
- 1/4 tsp. dried thyme
- 1 Tbsp. all purpose flour
- 2 cups chicken broth
- 1 yukon gold potato (medium sized, peeled and cut into 1/2-inch pieces)
- 1 small carrot (peeled and sliced 1/4-inch thick)
- 8 oz. boneless, skinless chicken breast
- 1 cup frozen corn (or 1, 8.5oz can of sweet corn)
- 1/4 cup heavy cream
- salt
- pepper
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium660mg28% |
| Potassium1000mg29% |
| Protein27g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C25% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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