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8Ingredients
┅Seconds
480Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 medium potatoes
- 1 1/2 cups frozen peas (or peas and carrots)
- 2 Tbsp. butter
- 1/2 cup celery
- 2 Tbsp. all purpose flour
- 3 cups milk
- 16 oz. salmon (boned, drained, and flaked)
- 2 cups cheddar cheese (shredded)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol100mg33% |
Sodium450mg19% |
Potassium1080mg31% |
Protein35g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber4g16% |
Sugars11g |
Vitamin A25% |
Vitamin C50% |
Calcium50% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Miranda 5 years ago
It turned out very thick I would have maybe taken out the peas and added carrots instead but it was pretty good!
Karina A. 5 years ago
delicious!
i modified it because I didn't have all the ingredients it asked for. i also had already boiled the potatoes bc I was going to do something else so it was ready really fast!