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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. extra virgin olive oil
- 2 Tbsp. mayonnaise
- 2 Tbsp. lemon juice
- 1 Tbsp. Dijon mustard
- kosher salt
- freshly ground pepper
- 28 oz. hearts of palm (drained and sliced ½-inch thick)
- 1 pt. cherry (or grape tomatoes halved)
- 1 cup celery (thinly sliced)
- 1 cup radishes (thinly sliced)
- 1 red onion (quartered and thinly sliced)
- 1/4 cup chopped parsley (roughly, plus additional to garnish if desired)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium760mg32% |
| Potassium510mg15% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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