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Ingredients
US|METRIC
20 SERVINGS
- 11 oz. bread flour (I use King Arthur, or 2 cups)
- 3/4 tsp. dry active yeast
- 2 1/2 tsp. honey
- 22.4 oz. water
- 2 2/3 liquid
- 22 oz. bread flour (or 4 cups)
- 1 tsp. dry active yeast
- 3 tsp. salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium360mg15% |
| Potassium50mg1% |
| Protein6g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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