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Ingredients
US|METRIC
4 SERVINGS
- 8 tomatoes (large, or 16 Roma tomatoes)
- 2 sweet peppers (small, or 1 red bell pepper if you prefer)
- 1/4 cup chopped onion (or 6 green onions, just the white part)
- 3 cloves garlic (fresh, peeled)
- fresh basil (chopped, to taste)
- fresh parsley (chopped, to taste)
- 2 bay leaves (dried)
- 2 Tbsp. corn starch
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium760mg22% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A90% |
| Vitamin C190% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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