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Susan Edgerton: "Reading the review that said it was “dry”, I adde…" Read More
11Ingredients
30Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup coconut flour (organic)
- 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. cinnamon (can add an extra 1/2 tsp if you like)
- 1/4 tsp. salt
- 1/3 cup banana (mashed ripe)
- 2 Tbsp. grass-fed butter (softened)
- 1/3 cup coconut sugar (organic)
- 1 tsp. vanilla
- 2 cups oats
- 3/4 cup raisins
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol15mg5% |
Sodium490mg20% |
Potassium600mg17% |
Protein15g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate85g28% |
Dietary Fiber11g44% |
Sugars26g |
Vitamin A4% |
Vitamin C4% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Susan Edgerton 3 years ago
Reading the review that said it was “dry”, I added an egg and a spoonful of non-GMO peanut butter. Also, I used chocolate chips rather than raisins. I only baked them 10 minutes. They are moist, chewy, and delicious!
Kay Rice 4 years ago
Well, with hardly any liquid, there was no way for these cookies to stick together. They taste fine but are completely crumbly. We ate them/it like granola. Certainly won't make again.