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13Ingredients
45Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chicken broth
- 1 cup carrots (diced)
- 1 cup diced celery
- 1 cup yellow onion (or diced white)
- 1 green bell pepper (diced)
- 1 tsp. basil
- 1 tsp. oregano
- 1/2 head cabbage (chopped)
- 1/2 tsp. red pepper flakes
- 3 cloves minced garlic
- 14 oz. diced tomatoes (canned, with oregano and garlic)
- black pepper
- 1/2 tsp. salt (optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat25 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium440mg18% |
Potassium1050mg30% |
Protein9g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber7g28% |
Sugars7g |
Vitamin A120% |
Vitamin C170% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Payne a year ago
I am allergic to tomatoes and this has tomatoes in it but since it is not in the ingredient list, it isn't filtered out.
Anita Govindani 8 years ago
Delicious food and healthy
Easy easy to make with normal available ingredients in most of the households