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6Ingredients
100Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 corn tortillas (6-inch, cut into wedges)
- 2 1/2 lb. zucchini (cut into half moons)
- 1 cup green onions (chopped, or scallions plus more for garnish)
- 1/2 cup green salsa
- 1/2 tsp. coarse kosher salt
- 6 oz. shredded cheddar
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium420mg18% |
| Potassium470mg13% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
NJ 4 years ago
I added taco meat to this and made it like a Mexican lasagne. It was excellent! It was also a great use for the tomatillo salsa that I have canned from last years garden.