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Ingredients
US|METRIC
4 SERVINGS
- 2 1/3 cups spelt flour (White, or Organic White Flour)
- 3/4 cup xylitol (or Powdered Honey or Maple Sugar, powdered honey is my fav for this part)
- 1/4 tsp. baking powder
- 1/8 tsp. pink salt (or Sea)
- 1 1/3 cups butter (Earth Balance)
- 1/2 tsp. butter extract (Natural, optional)
- 2 cups water
- 1 Tbsp. agar agar (Powder, not Agar-Agar Flakes)
- 1/2 cup honey
- 1 1/4 cups xylitol
- 1 Tbsp. liquid stevia
- 1 tsp. pure vanilla extract
- 1 1/2 cups fresh lemon juice
- 2 Tbsp. cornstarch (decrease to 11/2 Tablespoons if using powdered honey)
- 2 Tbsp. lemon zest (Fresh, about 6 Large Lemons)
- 3 drops yellow food coloring (Natural, optional, but recommended for a true yellow color)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium550mg23% |
| Potassium160mg5% |
| Protein<1g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber<1g2% |
| Sugars46g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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