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Healthy Vegan Gluten Free Chocolate Cake Bread
TWO RASPBERRIES12Ingredients
40Minutes
580Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup buckwheat flour
- 1/2 cup almond meal (I used Bob’s Red Mill brand)
- 1/4 cup unsweetened cocoa powder
- 2 tsp. baking powder
- 1/2 cup unsweetened vanilla almond milk
- 1 tsp. apple cider vinegar
- 1 tsp. vanilla
- 2 Tbsp. apple sauce (unsweetened natural)
- 1/4 cup vegan butter (melted, I use Earth Balance in the red tub)
- 1/2 cup maple syrup
- 2 frosting
- cocoa powder
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium150mg6% |
| Potassium350mg10% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber5g20% |
| Sugars105g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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