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15Ingredients
45Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground turkey (organic, or chicken)
- 1/2 cup shredded carrots
- 1/4 cup scallions (chopped)
- 2 cloves garlic
- 1 Tbsp. ginger (fresh grated)
- 2 Tbsp. coconut aminos
- 1 1/2 tsp. chili paste
- sea salt (Dash fine pink)
- 1 dash red pepper flakes (optional)
- 1/4 cup coconut aminos
- 2 Tbsp. extra virgin olive oil (or sesame oil)
- 1 Tbsp. fish sauce
- 1 clove garlic (crushed)
- 2 tsp. ginger (fresh grated)
- 1 tsp. chili paste
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium660mg28% |
| Potassium360mg10% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A50% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Schroeder 5 years ago
Great tasting recipe! We loved and served with broccoli slaw mixed with crunchy veggie salad with almond butter based dressing - tasted like peanut sauce. The crunch of the salad versus the sweet/slightly spicy was yum!