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Healthy Southwest Slow Cooker Chicken Chili
JEN ELIZABETH'S JOURNALS20Ingredients
4Hours
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups organic vegetable broth
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. honey
- 2 bay leaves
- 2 tsp. dried oregano
- 1 tsp. cumin
- 1 tsp. coriander
- 1 tsp. chili powder
- 1/4 tsp. crushed red pepper flakes
- 1 lb. skinless, boneless chicken breasts (organic, pastured)
- 1/3 cup onion (diced, about 1/3 medium onion)
- 1 clove garlic (minced)
- 1 green bell pepper (diced)
- 1 cup frozen sweet corn
- 15 oz. white beans (drained and rinsed)
- 1 lime
- 1 avocado (pitted, peeled, and diced)
- 20 tortilla chips
- shredded white cheddar (optional)
- fresh cilantro (chopped, optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium650mg27% |
| Potassium1400mg40% |
| Protein35g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber12g48% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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