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Marcus Flathen: "Yummly
Added more wine" Read More
21Ingredients
40Minutes
320Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 Tbsp. olive oil
- 1/2 lb. sausage links (sweet Italian)
- 1 onion (large, or 2 medium, chopped*)
- 5 cloves garlic (minced)
- 1/2 lb. ground beef
- 1/2 cup white wine (I used cooking wine**)
- 2 medium carrot (peeled and roughly chopped)
- 1 medium zucchini (roughly chopped)
- 29 oz. tomato sauce
- 6 oz. tomato paste
- 30 oz. fire-roasted diced tomatoes
- 1 Tbsp. italian seasoning (dried)
- 1/4 thyme
- 1/2 basil
- 1/2 oregano
- 2 tsp. brown sugar
- 2 bay leaves
- 1/8 cayenne pepper
- 1/2 tsp. salt (plus more to taste)
- pepper (to taste)
- fresh basil (to garnish, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium1040mg43% |
| Potassium1050mg30% |
| Protein13g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars13g |
| Vitamin A90% |
| Vitamin C35% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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