Healthy Sesame Chicken

THE CLEAN EATING COUPLE(7)
Natural Cooker: "Very flavorful. Will cut back on the lime next ti…" Read More
13Ingredients
25Minutes
310Calories

Ingredients

US|METRIC
  • 1 pound boneless, skinless chicken breasts (cut into 1 inch cubes)
  • 1 package jasmine rice (Village Harvest Organic)
  • 2 tablespoons avocado oil
  • 2 cups green beans (steamed)
  • 1/4 cup coconut aminos
  • 1 tablespoon honey
  • 2 tablespoons toasted sesame oil
  • 1 tablespoon fresh ginger (minced)
  • 1 tablespoon garlic cloves (minced)
  • 2 tablespoons rice wine vinegar
  • 1/2 teaspoon black pepper
  • 1 lime
  • sesame seeds (for garnish)
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    NutritionView More

    310Calories
    Sodium6% DV135mg
    Fat28% DV18g
    Protein51% DV26g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories310Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol75mg25%
    Sodium135mg6%
    Potassium590mg17%
    Protein26g51%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A8%
    Vitamin C25%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Natural Cooker 10 days ago
    Very flavorful. Will cut back on the lime next time .
    Jennifer Urch 12 days ago
    It was perfect and my two year old loved it! Super healthy option with less sodium!
    Terri 10 months ago
    Amazing loved this!!!
    Cheryl E. a year ago
    Quick and easy. Next time I wouldn’t use lime zest, it overpowered the other flavours.
    Delicious! 10/10 would make again
    Dacia Branch a year ago
    This was really really yummy! The sauce on the chicken was just to my liking! Only hiccups were finding the right ingredients, which I eventually found all of them in my local King Soopers with a bit of patience. Also, directions for the sauce at the end. I had to cook a bit longer and at a higher heat to make it right, but I was still careful to make sure I didn’t burn. Highly recommend!
    Lety Alvarado a year ago
    wonderful I didnt feel guilty eating it

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