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Healthy Pumpkin Oatmeal Banana Bread | 21 Day Fix Pumpkin Oatmeal Banana Bread [Gluten-free/dairy-free]
CONFESSIONS OF A FIT FOODIE16Ingredients
50Minutes
35Calories
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Ingredients
US|METRIC
80 SERVINGS
- 2 cups gluten (Bob’s Red Mill, free Old Fashioned Oats)
- 1/3 cup honey (or maple syrup)
- 2 eggs
- 2/3 cup mashed ripe bananas (about 2 small or 1 1/2 large ripe bananas)
- 2/3 cup pumpkin puree (not pumpkin pie filling)
- 1/4 cup unsweetened vanilla almond milk (or sub whatever milk you have on hand)
- 1 tsp. vanilla extract
- 1 tsp. gluten free baking soda
- 1/2 tsp. salt
- 1 tsp. ground cinnamon
- 1 tsp. pumpkin pie spice
- 1/2 cup dairy-free chocolate chips (optional)
- 1 slice bread (into 8 equal slices)
- 1 slice bread (with chocolate chips = 1 yellow treat swap, 1/2 purple)
- 1 slice bread
- 3/4 sweetener
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories35Calories from Fat4.5 |
% DAILY VALUE |
Total Fat0.5g1% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol<5mg2% |
Sodium30mg1% |
Potassium20mg1% |
Protein4g |
Calories from Fat4.5 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A6% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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