Healthy Peanut Butter Cups (Vegan, Gluten-Free, Dairy-Free, No Refined Sugar) Recipe | Yummly
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Healthy Peanut Butter Cups (Vegan, Gluten-Free, Dairy-Free, No Refined Sugar)

THE HEALTHY FAMILY AND HOME(2)
iro n.: "This was absolutely delicious! I wanted more choc…" Read More
6Ingredients
30Minutes
520Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3/4 cup peanut butter (organic)
  • 1 tablespoon maple syrup (organic)
  • 2 tablespoons organic coconut oil (melted/liquid)
  • 1/4 cup raw cacao powder (organic)
  • 1 tablespoon maple syrup (organic)
  • 1/4 cup organic coconut oil (melted/liquid)
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    NutritionView More

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    520Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories520Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol0mg0%
    Sodium220mg9%
    Potassium370mg11%
    Protein13g25%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A0%
    Vitamin C
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    iro n. a month ago
    This was absolutely delicious! I wanted more chocolate so I added a lot more of the cocoa powder. Yum!
    Fresh Baker 4 years ago
    Easy recipe but as I’m not a huge peanut butter fan I needed more chocolate on top to balance the flavors- probably will double the chocolate mixture next time so there are equal parts chocolate mix/peanut butter mix- and will definitely stick to only filling muffin cups half full with peanut butter mixture. Texture is smooth, good flavor. Used the full 1/4 cup of maple syrup in chocolate mixture.

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