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Ingredients
US|METRIC
6 SERVINGS
- 1 cup chopped celery (about 4 stocks)
- 1 shallots (finely sliced)
- 1 clove garlic (finely minced)
- 3 cups peas (frozen or fresh)
- 14 oz. white beans (drained and rinsed)
- 1 sprig dill (optional)
- 2 cups stock
- 1/2 tsp. salt
- pepper (fresh)
- olive oil
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium340mg14% |
| Potassium700mg20% |
| Protein12g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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