Healthy No Fat Pumpkin Bread Recipe | Yummly
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Healthy No Fat Pumpkin Bread

NEW NOSTALGIA(3)
Paula Wagner: "Made today and love it....used 1/2 cup of brown s…" Read More
10Ingredients
75Minutes
420Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 cups whole wheat flour
  • 2 tablespoons pumpkin pie spice (I only use 1)
  • 1 teaspoon vanilla extract
  • 2 tablespoons pure maple syrup
  • 1 cup brown sugar
  • 15 ounces pumpkin
  • 1/4 teaspoon lemon juice
  • 1/4 cup milk (non-dairy)
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium410mg17%
    Potassium730mg21%
    Protein10g20%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate97g32%
    Dietary Fiber9g36%
    Sugars44g88%
    Vitamin A160%
    Vitamin C20%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Portet 16 days ago
    The taste is good. Texture is not what I was expecting, a little rubbery on the outside and gummy on the inside. I used milk, maybe that was an issue?
    Paula Wagner a year ago
    Made today and love it....used 1/2 cup of brown sugar and added a few walnuts. Very happy,will make again for sure.
    L. Wool a year ago
    great pumpkin flavor. bread baked into a beautiful loaf. highly recommend. I just finished making two more loafs.. seriously guys... make this delicious pumkin bread now!

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