Healthy No-Cook Peanut Butter Fudge

EAT HEALTHY EAT HAPPY(1)
Brittany Duffy: "good flavor keeps ok in fridge. reccommend keepin…" Read More
6Ingredients
2Hours
100Calories

Ingredients

US|METRIC
  • 1 1/2 cups chickpeas (cooked, cooked from ½ c dried, or a 15 oz. can rinsed and drained)
  • 2/3 cup smooth peanut butter (natural)
  • 1/2 cup pure maple syrup
  • 1 1/2 teaspoons pure vanilla extract
  • 1 dash salt
  • 1/3 cup coconut oil (melted)
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    NutritionView More

    100Calories
    Sodium4% DV85mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber4% DV<1g
    Calories100Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium85mg4%
    Potassium80mg2%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g4%
    Sugars5g10%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Brittany Duffy a year ago
    good flavor keeps ok in fridge. reccommend keeping in freezer starts to melt fast.

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